Located at the historical CSR sugar refinery site on the waterfront at the end of Harris street, Pyrmont (just past Milk & Two Cafè), Sugaroom offers an exceptional menu of modern Australian cuisine in relaxed and stylish surroundings.
Greg Anderson’s creations are simple yet spectacular dishes using only the freshest produce. Sugaroom serves serious food at neighbourhood prices.
Whether it’s for lunch or dinner, cocktails and bar snacks, or a long brunch on the weekends - Sugaroom is an inviting and truly irresistible place to be in Pyrmont.
| Restaurant hours |
| LUNCH (noon - 3pm) |
|
DINNER (6pm - late) |
| Tuesday - Sunday |
|
Monday - Saturday |
Please note we are no longer BYO on Friday, Saturday or Sundays.
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